Guest post written by guest blogger Denise Martson

One of the best parts of my day is when I get to watch the Rachael Ray Show in the mornings on Direct.tvsatellite TV. I take this hour and normally just relax with my cup of coffee and a notepad since it’s almost guaranteed I will be writing down either a recipe name to look up later on her website or a small shopping list if something looks delicious and I decide to shop for the ingredients that day. She makes everything look so easy, and when I have followed her instructions, my dishes always turn out just like hers.

She is one of the few television chefs where this has proven true for me! I like the variety of dishes that she has on her show and have made many of them from her pan pizza to her quick casseroles and soups. This is nothing short of amazing because I wasn’t blessed with the gift of cooking, and for my dishes to come out delicious is awesome. Her sense of humor and entertaining guests makes this a must-see every day, and on the occasional day where I can’t start my morning this way, I always record it to watch later that day. The one thing my husband grumbles about is the amount of cooking products I have ordered because of this show, but it is a good-natured grumble because he is eating better than he ever has before!